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Why Use This Software instead of your POS Cash Register System for Inventory or Accounting?

Most people buy an expensive POS system only to end up with a very expensive cash register

With the RMS Restaurant Inventory program you can arrange your inventory and count sheets the way you want to count such as by Area and Description or Areas and Location numbers to put items in an exact order on each shelf. You can also arrange the order of each area like Freezer first and then Cooler. Why spend thousands of dollars on a system that will create more work for you and give you minimal results. Buy a good cash register for a few hundred dollars and use it. This software is easier to use and will give you more information that you really need with far less work on you. Get better results today!

Download and update inventory items and prices directly from your vendor if he has electronic capability and most of the do. Keep your prices up to date and current. Know when the product you are using has changes. POS Systems can't do it.

With POS systems in order for their inventory and food costing to work you have to receive all invoices items in every day to make it work. You also have to make sure that you have to change the items vendor number when it changes. That's if you know when it changes. Don't do this every day and your numbers are worthless. This is like having a full time person enter the invoice items every day and look for every change. With Restaurant Inventory software you can receive an invoice and update prices, food cost, menu item cost when you want to and it only takes minutes to receive a vendors invoice. You will see every price increase and decrease as well as when an new item is received or substituted.

Compare Vendor Prices  - RMS lets you compare prices with up to six vendors on each product you have in inventory so that you can see who really has the best price. This alone can save you money and enhance the bottom line.

RMS inventory programs let you choose how often you update your inventory files. There are options that let you tell the program to create an order based on your build to levels. You can then print out an order for each vendor. With Restaurant Inventory you can see who has the best price on the products you want to use.

With this food service software you can enter invoices for everything you purchase including services, non food items, employee uniforms or what ever you spend money on. This is designed specifically for Restaurant and food service operations. You can print reports at any time for any time period showing just where you spent your money and for what. Easier to use than programs like Quick Books or Peach Tree accounting. If you get this from your POS system you will pay way too much. Again that's if they can give you this ability.

P&L Our software lets you create a P&L statements  for your facility and save them for comparison later. There is no limit to how many P&L's you can create or how long you can save them for.

Features

Set up your inventory any way you want to

Menu and Recipe Cost Analysis

Download prices and item directly into the program

Enter your invoices for all sources and track expenses

Transfer Inventory Cost to other Cost Centers

Track Promotional Allowances

Create P&L Statements

US Foodservice   Gordon Foodservice   Sysco

Restaurant Management Systems

5795 S Sandhill Road

Suite F

Las Vegas, NV 89120